Cheesecake

Ingredients :

• For the biscuit:
• 100 g of biscuit
• 65g melted butter
• 2 tablespoons of ground almonds
• For the cream:
• 45g of sugar
• Zest of one lemon
• Juice of one lemon
• 100 ml of liquid cream
• 90g of cream cheese
• 60g of cheese portion

Preparation :

• For the biscuit:
• Crumble the cookies, add the ground almonds, butter, mix and let it for the next step.
• For the cream:
• With an electric mixer, mix the cream cheese, the cheese portion and the sugar.
• Add the lemon juice and lemon zest and mix.
• Whip the liquid cream until smooth and add it to the mixture.
• Prepare your Cheesecake.